Miso Porridge

To observe the digestive power of miso in action, stir a teaspoon of any South River light miso thoroughly into a bowl of oatmeal cooled down to body temperature. Within minutes, and before your very eyes, the oatmeal will progressively become more liquid and milky. Left longer it will develop sweetness as the starches are transformed into simple sugars.

Bowl of porridge with berries

Miso Porridge & Grain Milk

Porridge is the mother of us all – Russian proverb South River Miso Porridge Ingredients 1 cup rolled oats 2 cups water 2 teaspoons light

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