May the cold, short days of winter be brightened by festive gatherings with your family and friends. Make South River Miso a healthy part of your diet at this time of year in marinades, soups, stews and salad dressings.
Miso’s savory, umami taste enhances many dishes while providing vegetable protein, active enzymes and natural probiotics which may aid in digestion and improve overall health.
Choose from some of our nine delectable varieties, including soy and gluten free options. We offer a gift pack of four selected varieties-perfect for holiday gift giving.
Check out our delightful Tohum Sesame Tahini and Blue Heron Farm Maple Syrup both wonderful ingredients in holiday desserts.
May you have a healthy and enjoyable holiday time. We extend our deep gratitude to all of our wonderful community and customers at South River Miso!
Serves three or four
Ingredients:
3 tblsp olive oil
½ lb whole wheat penne pasta or gluten-free substitute
3 cloves garlic
1 tsp dried basil
1 tsp curry powder
4 cups chopped fresh spinach
14 oz cake of extra firm tofu
½ cup soaked sun-dried tomatoes
3 tblsp Garlic Red Pepper Miso
Directions:
1. Bring 2 ½ quarts of water to a boil. Add a pinch of salt and penne, stir. Boil 11-13 minutes or to desired tenderness stirring occasionally. Drain in a colander and set aside.
2. Dry tofu with paper towel to remove excess moisture. Cut into small cubes.
3. Heat 2 tblsp of olive oil in a large skillet on high heat. Saute 1-2 cloves minced garlic. Add cubed tofu, stirring for about 2 minutes. Sprinkle 1 tsp curry powder over tofu and stir to coat. Add dried basil.
4. Add chopped spinach and sun-dried tomatoes to tofu. Stir and cook for about 1 minute.
5. Mix 2 tblsp Garlic Red Pepper Miso with 2 tsp water in a small bowl. Stir into tofu and vegetables.
6. Add the penne. Toss ingredients well. Add 1 tblsp miso or more to taste. Enjoy!
Enjoy our website by exploring the links below.
Links
– Shop at our online store.
– Try more of our great recipes.
– Watch videos of rice growing at South River.
– Watch these videos about miso making at South River Miso.
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PH: 413.369.4057
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