It’s important to all of us at South River Miso to stay in touch with our community of customers who are geographically wide spread. In the past we’ve sent our printed newsletter, “South River Currents”, by mail at the start of each fall season and in the spring as well.
Now we are going green and offering “South River Currents” as an e-newsletter!
We’ll share news, information, stories, pictures, videos, recipes, and more as our story unfolds.
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Sign up for our newsletter, South River Currents, where we share stories, photos, recipes, videos, and more.